How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Fish?

You need 8 ingredients. The key ingredients include: 1 lb. fish of your choice, 1/2 tsp. shredded lemon/lime peel, 1/4 c. lemon/lime juice, 1 Tbsp. olive oil, and more.

Is Marinated Fish suitable as seafood?

Yes, Marinated Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Marinated Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Fish Recipe

Name: Marinated Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish of your choice; 1/2 tsp. shredded lemon/lime peel; 1/4 c. lemon/lime juice; 1 Tbsp. olive oil; 1 Tbsp. Fish/Chicken worcestershire sauce; 2 Tbsp. cooking sherry or wine; 1/2 tsp. christopher garlic; 1/2 tsp. crushed thyme or rosemary

Marinated Fish – a delicious recipe with fish of your choice, lemon/lime juice, olive oil, worcestershire sauce, cooking sherry, christopher garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish of your choice
1/2 tsp. shredded lemon/lime peel
1/4 c. lemon/lime juice
1 Tbsp. olive oil
1 Tbsp. Fish/Chicken worcestershire sauce
2 Tbsp. cooking sherry or wine
1/2 tsp. christopher garlic
1/2 tsp. crushed thyme or rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Seafood

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Marinated Fish

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