How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Chicken Fajitas?

You need 13 ingredients. The key ingredients include: 1/3 cup lemon juice, 2 tablespoons reduced-sodium soy sauce, 2 tablespoons Worcestershire sauce, 1 tablespoon canola oil, and more.

Is Marinated Chicken Fajitas suitable as meat & poultry?

Yes, Marinated Chicken Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinated Chicken Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Chicken Fajitas Recipe

Name: Marinated Chicken Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup lemon juice; 2 tablespoons reduced-sodium soy sauce; 2 tablespoons Worcestershire sauce; 1 tablespoon canola oil; 2 garlic cloves, minced; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 3/4 pound boneless skinless chicken breast, cut into 1/4-inch strips; 1 each medium green , sweet red and yellow pepper, cut into 1/2-inch strips; 2 small onions, cut into 1/2-inch strips; 12 flour tortillas (8 inches), warmed; 6 tablespoons reduced-fat sour cream; 6 tablespoons salsa

Marinated Chicken Fajitas

Eats Now Editorial Team · 1427 kcal · Meat & Poultry

Marinated Chicken Fajitas – a delicious recipe with lemon juice, soy sauce, Worcestershire sauce, canola oil, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Marinated Chicken Fajitas

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