How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots?

You need 7 ingredients. The key ingredients include: 1 lb. carrots, 1 medium onion, sliced thin, 1/2 c. vinegar, 1/2 c. Wesson oil, and more.

Is Marinated Carrots suitable as soups & stews?

Yes, Marinated Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Carrots Recipe

Name: Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. carrots; 1 medium onion, sliced thin; 1/2 c. vinegar; 1/2 c. Wesson oil; 1 can tomato soup; 1 bell pepper, sliced thin; 1/2 c. sugar

Marinated Carrots – a delicious recipe with carrots, onion, vinegar, Wesson oil, tomato soup, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. carrots
1 medium onion, sliced thin
1/2 c. vinegar
1/2 c. Wesson oil
1 can tomato soup
1 bell pepper, sliced thin
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Colby-Jack Cheese Sauce
Mediterranean Leg Of Lamb
Lentil-Barley Stew
Chicken-Watercress Wonton Soup

Marinated Carrots

How did you like this recipe?

Frequently Asked Questions