How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrots?

You need 9 ingredients. The key ingredients include: 5 c. sliced cooked carrots, drained, 1 medium onion, diced (I use some slices), 1/2 c. sugar, 1/2 c. vinegar, and more.

Is Marinated Carrots suitable as soups & stews?

Yes, Marinated Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Carrots Recipe

Name: Marinated Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. sliced cooked carrots, drained; 1 medium onion, diced (I use some slices); 1/2 c. sugar; 1/2 c. vinegar; 1 Tbsp. salt; 1 Tbsp. black pepper; 1/2 c. cooking oil; 1 can tomato soup; 1 green pepper, sliced

Marinated Carrots – a delicious recipe with carrots, onion, sugar, vinegar, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

5 c. sliced cooked carrots, drained
1 medium onion, diced (I use some slices)
1/2 c. sugar
1/2 c. vinegar
1 Tbsp. salt
1 Tbsp. black pepper
1/2 c. cooking oil
1 can tomato soup
1 green pepper, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Soups & Stews

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Marinated Carrots

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