How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Carrot Salad?

You need 9 ingredients. The key ingredients include: 1 can tomato soup, 1/4 c. salad oil, 1 c. sugar, 3/4 c. vinegar, and more.

Is Marinated Carrot Salad suitable as salads?

Yes, Marinated Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Carrot Salad Recipe

Name: Marinated Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 1/4 c. salad oil; 1 c. sugar; 3/4 c. vinegar; 1 Tbsp. mustard; 1 Tbsp. Worcestershire sauce; 2 lb. cooked, sliced carrots; 1 small green pepper, diced; 1 thin-sliced onion

Marinated Carrot Salad – a delicious recipe with tomato soup, salad oil, sugar, vinegar, mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can tomato soup
1/4 c. salad oil
1 c. sugar
3/4 c. vinegar
1 Tbsp. mustard
1 Tbsp. Worcestershire sauce
2 lb. cooked, sliced carrots
1 small green pepper, diced
1 thin-sliced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Salads

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Marinated Carrot Salad

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