How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Broccoli Salad?

You need 6 ingredients. The key ingredients include: 3 cups each fresh broccoli and cauliflower florets, coarsely chopped, 2 cups mixed red, orange, yellow and green cherry tomatoes, halved, 1 cup ATHENOS Crumbled Feta Cheese with Garlic & Herb, 1/2 cup slivered red onions, and more.

Is Marinated Broccoli Salad suitable as salads?

Yes, Marinated Broccoli Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Broccoli Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Broccoli Salad Recipe

Name: Marinated Broccoli Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups each fresh broccoli and cauliflower florets, coarsely chopped; 2 cups mixed red, orange, yellow and green cherry tomatoes, halved; 1 cup ATHENOS Crumbled Feta Cheese with Garlic & Herb; 1/2 cup slivered red onions; 1/4 cup sliced black olives; 1/2 cup KRAFT Greek Vinaigrette Dressing

Marinated Broccoli Salad – a delicious recipe with broccoli, mixed red, Garlic, slivered red onions, black olives, Vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups each fresh broccoli and cauliflower florets, coarsely chopped
2 cups mixed red, orange, yellow and green cherry tomatoes, halved
1 cup ATHENOS Crumbled Feta Cheese with Garlic & Herb
1/2 cup slivered red onions
1/4 cup sliced black olives
1/2 cup KRAFT Greek Vinaigrette Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Salads

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Marinated Broccoli Salad

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