How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Beet And Onion Salad?

You need 4 ingredients. The key ingredients include: 2 (15 oz.) cans small, whole or sliced beets, 1 small onion, peeled and sliced, 1/2 c. white vinegar, 3/4 to 1 c. Equal spoonful or 18 to 25 Equal packets.

Is Marinated Beet And Onion Salad suitable as salads?

Yes, Marinated Beet And Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Marinated Beet And Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Marinated Beet And Onion Salad Recipe

Name: Marinated Beet And Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 oz.) cans small, whole or sliced beets; 1 small onion, peeled and sliced; 1/2 c. white vinegar; 3/4 to 1 c. Equal spoonful or 18 to 25 Equal packets

Marinated Beet And Onion Salad – a delicious recipe with beets, onion, white vinegar, packets. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (15 oz.) cans small, whole or sliced beets
1 small onion, peeled and sliced
1/2 c. white vinegar
3/4 to 1 c. Equal spoonful or 18 to 25 Equal packets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
Salads

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Marinated Beet And Onion Salad

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