How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Baby Octopus?

You need 7 ingredients. The key ingredients include: 500 g baby octopus, cleaned and halved, 1/4 cup olive oil, 2 tablespoons red wine vinegar, 2 teaspoons balsamic vinegar, and more.

Is Marinated Baby Octopus suitable as soups & stews?

Yes, Marinated Baby Octopus falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Marinated Baby Octopus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Baby Octopus Recipe

Name: Marinated Baby Octopus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g baby octopus, cleaned and halved; 1/4 cup olive oil; 2 tablespoons red wine vinegar; 2 teaspoons balsamic vinegar; 2 crushed garlic cloves; 1 chili, seeded and chopped; salt and pepper

Marinated Baby Octopus – a delicious recipe with olive oil, red wine vinegar, balsamic vinegar, garlic, chili, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

500 g baby octopus, cleaned and halved
1/4 cup olive oil
2 tablespoons red wine vinegar
2 teaspoons balsamic vinegar
2 crushed garlic cloves
1 chili, seeded and chopped
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Marinated Baby Octopus

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