How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Asparagus?

You need 6 ingredients. The key ingredients include: 1/3 c. olive oil, 1 1/2 Tbsp. red wine vinegar, 2 garlic cloves, crushed, 1 tsp. Dijon mustard, and more.

Is Marinated Asparagus suitable as vegetarian?

Yes, Marinated Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Marinated Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Asparagus Recipe

Name: Marinated Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. olive oil; 1 1/2 Tbsp. red wine vinegar; 2 garlic cloves, crushed; 1 tsp. Dijon mustard; 1/4 tsp. salt and pepper; 1 hard-boiled eggs

Marinated Asparagus – a delicious recipe with olive oil, red wine vinegar, garlic, mustard, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/3 c. olive oil
1 1/2 Tbsp. red wine vinegar
2 garlic cloves, crushed
1 tsp. Dijon mustard
1/4 tsp. salt and pepper
1 hard-boiled eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Vegetarian

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Marinated Asparagus

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