How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Cheddar Bread?

You need 12 ingredients. The key ingredients include: 3 cups flour, 4 teaspoons baking powder, 1 teaspoon salt, 1/2 teaspoon baking soda, and more.

Is Zucchini Cheddar Bread suitable as vegetarian?

Yes, Zucchini Cheddar Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Cheddar Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Cheddar Bread Recipe

Name: Zucchini Cheddar Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 4 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 2 large eggs; 1 cup buttermilk; 4 tablespoons melted butter; 1 cup shredded zucchini; 3/4 cup shredded sharp cheddar cheese; 1/4 cup chopped scallion; 3 tablespoons chopped fresh parsley; 2 teaspoons dill

Zucchini Cheddar Bread

Eats Now Editorial Team · 1011 kcal · Vegetarian

Zucchini Cheddar Bread – a delicious recipe with flour, baking powder, salt, baking soda, eggs, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Cheddar Bread

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