"Marinade For Smoked Goose Or Turkey" — Meat & Poultry recipe

"Marinade For Smoked Goose Or Turkey"

Eats Now Editorial Team  · Meat & Poultry

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Try this homemade "Marinade For Smoked Goose Or Turkey" recipe the whole family will love. Made with liquid smoke, salt, canning salt and water. Easy st…

This "Marinade For Smoked Goose Or Turkey" relies on simple, everyday ingredients such as liquid smoke, tender quick salt, canning salt and gal. water. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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