How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade for Pork Tenderloin?

You need 8 ingredients. The key ingredients include: ¼ cup maple syrup, 2 tablespoons soy sauce, 2 tablespoons Dijon mustard, 1 -2 teaspoon olive oil, and more.

Is Marinade for Pork Tenderloin suitable as meat & poultry?

Yes, Marinade for Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinade for Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinade for Pork Tenderloin Recipe

Name: Marinade for Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup maple syrup; 2 tablespoons soy sauce; 2 tablespoons Dijon mustard; 1 -2 teaspoon olive oil; 2 garlic cloves, crushed; 2 teaspoons rosemary; salt; pepper

Marinade for Pork Tenderloin – a delicious recipe with maple syrup, soy sauce, mustard, olive oil, garlic, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup maple syrup
2 tablespoons soy sauce
2 tablespoons Dijon mustard
1 -2 teaspoon olive oil
2 garlic cloves, crushed
2 teaspoons rosemary
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Casserole
Chicken Adobo
Baked Beans
Oven Hash

Marinade for Pork Tenderloin

How did you like this recipe?

Frequently Asked Questions