How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinade(Beef, Chicken) ?

You need 5 ingredients. The key ingredients include: 1/3 c. soy sauce, 1/3 c. cooking sherry or red wine, 1 Tbsp. oil, pinch of ginger, and more.

Is Marinade(Beef, Chicken) suitable as meat & poultry?

Yes, Marinade(Beef, Chicken) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Marinade(Beef, Chicken) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinade(Beef, Chicken) Recipe

Name: Marinade(Beef, Chicken)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. soy sauce; 1/3 c. cooking sherry or red wine; 1 Tbsp. oil; pinch of ginger; garlic powder

Marinade(Beef, Chicken) – a delicious recipe with soy sauce, cooking sherry, oil, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 c. soy sauce
1/3 c. cooking sherry or red wine
1 Tbsp. oil
pinch of ginger
garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Marinade(Beef, Chicken)

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