How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marie Antoinette'S Birthday Cake?

You need 1 ingredient. The key ingredients include: ["1 recipe of your favorite pound cake, baked into round cake pans (mine gives me two 7"" rounds plus a healthy supply of cupcakes)", "about 1 cups of your favorite raspberry jam (I think the tangiest works the best)", "2 8 oz. packages of cream cheese, softened (neufchatel works great too)", "8 ounces mascarpone cheese (softened)", "1 cup cold heavy whipping cream", "the seeds from 1/2 of a vanilla bean (or use a good splash of pure vanilla extract)", "1 pinch sea salt", "1/2 cup confectioner's sugar, or to taste", "fresh raspberries, for garnish (and for scraping out the frosting bowl)"].

Is Marie Antoinette'S Birthday Cake suitable as baking & desserts?

Yes, Marie Antoinette'S Birthday Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marie Antoinette'S Birthday Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marie Antoinette'S Birthday Cake Recipe

Name: Marie Antoinette'S Birthday Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 recipe of your favorite pound cake, baked into round cake pans (mine gives me two 7"" rounds plus a healthy supply of cupcakes)", "about 1 cups of your favorite raspberry jam (I think the tangi…

Bake this irresistible Marie Antoinette'S Birthday Cake at home. Made with recipe of your favorite pound cake, cream cheese, mascarpone cheese and cold …

This Marie Antoinette'S Birthday Cake is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Marie Antoinette'S Birthday Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

["1 recipe of your favorite pound cake, baked into round cake pans (mine gives me two 7"" rounds plus a healthy supply of cupcakes)", "about 1 cups of your favorite raspberry jam (I think the tangiest works the best)", "2 8 oz. packages of cream cheese, softened (neufchatel works great too)", "8 ounces mascarpone cheese (softened)", "1 cup cold heavy whipping cream", "the seeds from 1/2 of a vanilla bean (or use a good splash of pure vanilla extract)", "1 pinch sea salt", "1/2 cup confectioner's sugar, or to taste", "fresh raspberries, for garnish (and for scraping out the frosting bowl)"]

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Servings
4 servings
Category
Baking & Desserts

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Marie Antoinette'S Birthday Cake

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