How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marian'S Hash Browns Casserole (Super Easy!)?

You need 8 ingredients. The key ingredients include: 26 ounces hash browns, 1 (8 ounce) container sour cream, 21 ounces cream of chicken soup, 2 cups cheese (shredded), and more.

Is Marian'S Hash Browns Casserole (Super Easy!) suitable as breakfast?

Yes, Marian'S Hash Browns Casserole (Super Easy!) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Marian'S Hash Browns Casserole (Super Easy!)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marian'S Hash Browns Casserole (Super Easy!) Recipe

Name: Marian'S Hash Browns Casserole (Super Easy!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 26 ounces hash browns; 1 (8 ounce) container sour cream; 21 ounces cream of chicken soup; 2 cups cheese (shredded); 1 cup onions (chopped) or 1 cup green onion (chopped); For Topping; 1/2 cup margarine; 2 cups crumbled soda crackers (or corn flakes)

Start your day right with this Marian'S Hash Browns Casserole (Super Easy!) recipe. Made with browns, sour cream, cream of chicken soup and cheese. Easy…

This Marian'S Hash Browns Casserole (Super Easy!) relies on simple, everyday ingredients such as hash browns, cream of chicken soup, cheese (shredded) and for topping. It comes together quickly and makes 4 servings, at about 545 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

26 ounces hash browns
1 (8 ounce) container sour cream
21 ounces cream of chicken soup
2 cups cheese (shredded)
1 cup onions (chopped) or 1 cup green onion (chopped)
For Topping
1/2 cup margarine
2 cups crumbled soda crackers (or corn flakes)

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Quick Info

Servings
4 servings
Calories
545 kcal
Category
Breakfast

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