How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margret'S Pecan Pie?

You need 7 ingredients. The key ingredients include: 2 c. brown sugar, 1 c. Karo syrup, 1 c. Lyle's sugar cane syrup, 1/2 c. melted butter, and more.

Is Margret'S Pecan Pie suitable as baking & desserts?

Yes, Margret'S Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Margret'S Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Margret'S Pecan Pie Recipe

Name: Margret'S Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1 c. Karo syrup; 1 c. Lyle's sugar cane syrup; 1/2 c. melted butter; 6 eggs, well beaten; 1/2 tsp. vanilla; 1 1/2 c. pecans

Margret'S Pecan Pie – a delicious recipe with brown sugar, syrup, 's sugar, butter, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. brown sugar
1 c. Karo syrup
1 c. Lyle's sugar cane syrup
1/2 c. melted butter
6 eggs, well beaten
1/2 tsp. vanilla
1 1/2 c. pecans

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Quick Info

Servings
4 servings
Calories
1742 kcal
Category
Baking & Desserts

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Margret'S Pecan Pie

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