How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margie's Stuffed Bell Peppers?

You need 10 ingredients. The key ingredients include: 2 lbs ground beef, ½ cup rolled oats, 1 (6 ounce) can evaporated milk, 1 onion, diced small, and more.

Is Margie's Stuffed Bell Peppers suitable as soups & stews?

Yes, Margie's Stuffed Bell Peppers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Margie's Stuffed Bell Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margie's Stuffed Bell Peppers Recipe

Name: Margie's Stuffed Bell Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; ½ cup rolled oats; 1 (6 ounce) can evaporated milk; 1 onion, diced small; 1 teaspoon salt; ½ teaspoon black pepper; 2 eggs; 1 (10 ounce) can cream of celery soup; 1 (10 ounce) can Rotel Tomatoes (tomatoes with diced chilies); 7 green bell peppers, seeded and cut in half length wise, this makes 14 servings. (use the number you need now and quick freeze the rest for use at a later meal)

Margie's Stuffed Bell Peppers

Eats Now Editorial Team · 780 kcal · Soups & Stews

Margie's Stuffed Bell Peppers – a delicious recipe with ground beef, rolled oats, milk, onion, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Margie's Stuffed Bell Peppers

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