Margherita® Crispy Pepperoni Chips

1. 1

   Preheat the oven to 425 degrees (see footnote for microwave preparation).

2. 2

   On a baking pan, place pepperoni slices evenly in rows.

3. 3

   Sprinkle dried garlic powder and dried parsley on top of the pepperoni. May also add parmesan cheese and fennel seeds.

4. 4

   Place the pan inside the oven and bake for 10 to 15 minutes.

5. 5

   Remove from pan, and let cool for 30 seconds.

6. 6

   Plate to serve with the dipping sauce. Can also be stored for future snacking refrigerated in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.