Margarita Pie Recipe

Name: Margarita Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups finely crushed pretzels; ¼ cup firmly packed brown sugar; ½ cup butter, melted; 1 (3 ounce) envelopeunflavoured gelatin; ½ cup granulated sugar; 2 eggs, separated; ½ cup frozen limeade concentrate, thawed; ¼ cup water; ¼ cup tequila; ¼ cup orange liqueur (Grand Marnier); 1 cup whipped topping; green food coloring; lime slice

Servings: persons

1 ½ cups finely crushed pretzels
¼ cup firmly packed brown sugar
½ cup butter, melted
1 (3 ounce) envelopeunflavoured gelatin
½ cup granulated sugar
2 eggs, separated
½ cup frozen limeade concentrate, thawed
¼ cup water
¼ cup tequila
¼ cup orange liqueur (Grand Marnier)
1 cup whipped topping
green food coloring
lime slice

1
["Preheat oven to 400 F.", "Cooking time is chill time.", "CRUST:.", "In bowl, combine pretzels, brown sugar and butter; press evenly onto bottom and sides of 9"" pie plate.", "Bake for 5 minutes.", "Let cool, then refrigerate.", "FILLING:.", "In saucepan, combine gelatin and 1/4 cup of the sugar.", "Beat together egg yolks, limeade concentrate and water.", "Gradually add to gelatin mixture.", "Cook over low heat, stirring constantly, until gelatin and sugar are dissolved; let cool.", "Stir in tequila and liqueur.", "Tint with food colouring.", "Refrigerate until mixture will mound from spoon.", "Beat egg whites until frothy; gradually beat in remaining sugar.", "Beat until stiff.", "Whip cream until soft peaks form.", "Fold both into gelatin mixture.", "Spon into pie crust; refrigerate until firm.", "Garnish with lime slices."]

440

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 ½ cups finely crushed pretzels, ¼ cup firmly packed brown sugar, ½ cup butter, melted, 1 (3 ounce) envelopeunflavoured gelatin, and more.

Yes, Margarita Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Margarita Pie

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