How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Margaret's Hash Browns Casserole?

You need 11 ingredients. The key ingredients include: 1 (1 lb) package frozen hash browns, ¾ cup melted margarine, ¼ teaspoon pepper, 1 teaspoon salt, and more.

Is Margaret's Hash Browns Casserole suitable as breakfast?

Yes, Margaret's Hash Browns Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Margaret's Hash Browns Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margaret's Hash Browns Casserole Recipe

Name: Margaret's Hash Browns Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) package frozen hash browns; ¾ cup melted margarine; ¼ teaspoon pepper; 1 teaspoon salt; 1 (10 3/4 ounce) can cream of chicken soup; 2 cups sour cream; 2 cups grated medium cheddar; ¾ cup chopped onion; 2 cups crushed corn flakes; ½ cup water, makes it creamier (optional); vegetable oil cooking spray

Margaret's Hash Browns Casserole

Eats Now Editorial Team · 724 kcal · Breakfast

Margaret's Hash Browns Casserole – a delicious recipe with browns, margarine, pepper, salt, cream of chicken soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Margaret's Hash Browns Casserole

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