Margaret'S Do-Nuts("Dee - Licious!") Recipe

Name: Margaret'S Do-Nuts("Dee - Licious!")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 4 Tbsp. oil or melted shortening; 1 c. sour cream; 1 c. buttermilk; 1 tsp. vanilla; 1 c. sugar; 1 tsp. baking soda; pinch of salt; 2 tsp. baking powder; flour (as per following directions); 1 tsp. nutmeg

Servings: persons

2 eggs
4 Tbsp. oil or melted shortening
1 c. sour cream
1 c. buttermilk
1 tsp. vanilla
1 c. sugar
1 tsp. baking soda
pinch of salt
2 tsp. baking powder
flour (as per following directions)
1 tsp. nutmeg

1
Dissolve the baking soda in the sour cream and set aside. Beat together the eggs, sugar and oil or melted shortening.
2
Make sure it is well beaten.
3
Add the sour cream with the soda in it, the pinch of salt, nutmeg and vanilla.
4
Stir well and add 1/2 cup flour and the buttermilk.
5
Stir well.
6
Put the baking powder in 1 cup flour and stir into the mixture.
7
Keep adding flour, until dough feels ready to roll, cut.
8
Helps to chill in the refrigerator before rolling it out to cut.

988

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 eggs, 4 Tbsp. oil or melted shortening, 1 c. sour cream, 1 c. buttermilk, and more.

Yes, Margaret'S Do-Nuts("Dee - Licious!") falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Margaret'S Do-Nuts("Dee - Licious!")

How did you like this recipe?

Frequently Asked Questions