Try this homemade How Canadians De-Salt Their Ham recipe the whole family will love. Made with ham, ginger ale, beer and mustard. Easy step-by-step inst…
This How Canadians De-Salt Their Ham relies on simple, everyday ingredients such as ham, with bone-in, (12 ounce) cans ginger ale, beer and dry mustard. It comes together quickly and makes 4 servings, at about 969 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026