Marco Polo Noodles Recipe

Name: Marco Polo Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups shredded spinach, loosely packed; 1 cup bean sprouts, rinsed; 2 medium carrots, cut into matchsticks; 3 scallions, diagonally sliced; 4 ounces snow peas, cut into lengthwise slivers; 1/4 cup reduced sodium soy sauce; 3 tablespoons smooth peanut butter; 3 tablespoons dry sherry; 2 tablespoons honey; 1 (14 ounce) package firm tofu, cut into 1/2-inch cubes; 8 ounces fresh spinach pasta

Servings: persons

4 cups shredded spinach, loosely packed
1 cup bean sprouts, rinsed
2 medium carrots, cut into matchsticks
3 scallions, diagonally sliced
4 ounces snow peas, cut into lengthwise slivers
1/4 cup reduced sodium soy sauce
3 tablespoons smooth peanut butter
3 tablespoons dry sherry
2 tablespoons honey
1 (14 ounce) package firm tofu, cut into 1/2-inch cubes
8 ounces fresh spinach pasta

1
Place spinach, bean sprouts, carrots, scallions and snow peas in serving bowl; set aside.
2
In a small saucepan, combine soy sauce, peanut butter, sherry and honey, and heat gently, stirring often, until hot and bubbly.
3
Add tofu and toss gently with rubber spatula to coat with sauce.
4
Remove from heat and cover to keep warm.
5
Meanwhile, in large pot of boiling water, cook pasta according to package directions.
6
Drain pasta in a colander and add to vegetables in serving bowl.
7
Pour tofu and peanut sauce on top and toss to combine.

156

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups shredded spinach, loosely packed, 1 cup bean sprouts, rinsed, 2 medium carrots, cut into matchsticks, 3 scallions, diagonally sliced, and more.

Yes, Marco Polo Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marco Polo Noodles

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