Marci's Sweet Potatoes

1. 1

   Mix and set aside for a topping; crushed cornflakes, coconut, nuts, and 1/2 cup melted butter.

2. 2

   Wash, cut into chunks and steam enough sweet potatoes to make 3 cups mashed.

3. 3

   ( It's easier to peel the potatoes after steaming and before mashing.

4. 4

   ).

5. 5

   Stir into the mashed potatoes the eggs, sugar, evaporated milk, 1/2 cup melted butter and 1/2 cup of the topping mixture.

6. 6

   Place into a 9 x 13 pan and top with minature marshamallows and the rest of the topping mixture.

7. 7

   Bake at 350 degrees for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.