How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marble Cupcakes with Whipped Topping?

You need 5 ingredients. The key ingredients include: 6 oz. (3/4 of 225-g. pkg.) Baker's Semi-Sweet Chocolate, divided, 1 pkg. (2-layer size) yellow cake mix, 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding, 1 cup cold milk, and more.

Is Marble Cupcakes with Whipped Topping suitable as baking & desserts?

Yes, Marble Cupcakes with Whipped Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Marble Cupcakes with Whipped Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Marble Cupcakes with Whipped Topping Recipe

Name: Marble Cupcakes with Whipped Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. (3/4 of 225-g. pkg.) Baker's Semi-Sweet Chocolate, divided; 1 pkg. (2-layer size) yellow cake mix; 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 1 cup cold milk; 3 cups thawed Cool Whip Whipped Topping

Bake this irresistible Marble Cupcakes with Whipped Topping at home. Made with Chocolate, yellow cake, cold milk and Topping. Easy step-by-step instruct…

This Marble Cupcakes with Whipped Topping relies on simple, everyday ingredients such as cold milk. It comes together quickly and makes 4 servings, at about 414 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Marble Cupcakes with Whipped Topping delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

6 oz. (3/4 of 225-g. pkg.) Baker's Semi-Sweet Chocolate, divided
1 pkg. (2-layer size) yellow cake mix
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1 cup cold milk
3 cups thawed Cool Whip Whipped Topping

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Quick Info

Servings
4 servings
Calories
414 kcal
Category
Baking & Desserts

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Marble Cupcakes with Whipped Topping

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