Maraschino Coconut Cake

Eats Now Editorial Team · Baking & Desserts

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Maraschino Coconut Cake – a delicious recipe with coconut, nuts, maraschino cherries, egg whites, shortening, sugar. Easy to follow and perfect for any occasion.

Servings: persons

1/2 c. coconut
1/2 c. chopped nuts
18 maraschino cherries, cut fine
4 egg whites
1/2 c. shortening
1 1/2 c. sugar
3 c. sifted cake flour
3 tsp. baking powder
1/2 tsp. salt
1 c. maraschino cherry juice and water mixed

1
Cream shortening; add 1 cup sugar gradually, creaming until light and fluffy.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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