Bake this irresistible Mapled Nut Butter Tart at home. Made with butter, egg, milk and maple syrup. Easy step-by-step instructions included.
This Mapled Nut Butter Tart relies on simple, everyday ingredients such as butter, melted, egg, beaten, milk and pure vermont maple syrup. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mapled Nut Butter Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026