Maple Streusel Muffins Recipe

Name: Maple Streusel Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: muffins; streusel topping; 2 cups flour; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup sour cream; 1/2 cup firmly packed brown sugar; 1/2 cup milk; 1/4 cup butter melted; 1 egg lightly beaten; 1 tablespoon maple extract McCormick(R); 3 tablespoons flour; 2 tablespoons firmly packed brown sugar; 2 tablespoons butter melted; 1 teaspoon McCormick(R) Cinnamon, Ground

Servings: persons

muffins
streusel topping
2 cups flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup sour cream
1/2 cup firmly packed brown sugar
1/2 cup milk
1/4 cup butter melted
1 egg lightly beaten
1 tablespoon maple extract McCormick(R)
3 tablespoons flour
2 tablespoons firmly packed brown sugar
2 tablespoons butter melted
1 teaspoon McCormick(R) Cinnamon, Ground

1
Preheat oven to 400u00b0F. Lightly grease 12 muffin cups or line with paper baking cups. Set aside. For the Muffins, mix flour, baking powder, baking soda and salt in large bowl. Mix sour cream, brown sugar, milk, butter, egg and maple flavor in medium bowl until well blended. Add to flour mixture; stir just until dry ingredients are moistened.
2
Spoon batter into prepared muffin cups, filling each cup 2/3 full. For the Streusel Topping, mix all ingredients until crumbly. Sprinkle over muffins.
3
Bake 20 to 22 minutes or until toothpick inserted in center of muffins comes out clean. Serve warm.

718

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: muffins, streusel topping, 2 cups flour, 1/2 teaspoon baking powder, and more.

Yes, Maple Streusel Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Streusel Muffins

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