Maple Sponge Candy — Baking & Desserts recipe

Maple Sponge Candy

Eats Now Editorial Team  · 97 kcal  · Baking & Desserts

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Bake this irresistible Maple Sponge Candy at home. Made with maple, white sugar, white vinegar and baking soda. Easy step-by-step instructions included.

This Maple Sponge Candy relies on simple, everyday ingredients such as maple flavored syrup, white sugar, distilled white vinegar and baking soda. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Maple Sponge Candy delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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