Maple Salmon — Seafood recipe

Maple Salmon

Eats Now Editorial Team  · 341 kcal  · Seafood

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Try this homemade Maple Salmon recipe the whole family will love. Made with maple syrup, soy sauce, salmon and fresh coarse ground black pepper. Easy st…

This Maple Salmon relies on simple, everyday ingredients such as maple syrup, soy sauce and peanut oil. It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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