How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Pecan Muffins?

You need 11 ingredients. The key ingredients include: 2 cups white whole wheat flour (I use King Arthur's brand), 1/4 cup brown sugar, 1 1/2 teaspoons baking powder, 1/4 teaspoon salt, and more.

Is Maple Pecan Muffins suitable as baking & desserts?

Yes, Maple Pecan Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Pecan Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Pecan Muffins Recipe

Name: Maple Pecan Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups white whole wheat flour (I use King Arthur's brand); 1/4 cup brown sugar; 1 1/2 teaspoons baking powder; 1/4 teaspoon salt; 1 egg; 1/2 cup real maple syrup; 1/2 cup milk; 1/2 cup butter, melted; 1 teaspoon vanilla; 1 cup pecans, chopped; 1 tablespoon cinnamon sugar

Maple Pecan Muffins

Eats Now Editorial Team · 795 kcal · Baking & Desserts

Maple Pecan Muffins – a delicious recipe with whole wheat flour, brown sugar, baking powder, salt, egg, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Maple Pecan Muffins

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