How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Pecan Glazed Salmon?

You need 6 ingredients. The key ingredients include: 4 tablespoons maple syrup, 1 1/2 tablespoons soy sauce, 1/4 teaspoon horseradish, 1/8 teaspoon ground ginger, and more.

Is Maple-Pecan Glazed Salmon suitable as seafood?

Yes, Maple-Pecan Glazed Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maple-Pecan Glazed Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Pecan Glazed Salmon Recipe

Name: Maple-Pecan Glazed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons maple syrup; 1 1/2 tablespoons soy sauce; 1/4 teaspoon horseradish; 1/8 teaspoon ground ginger; 1 lb salmon fillet; 1/2 cup pecan halves

Maple-Pecan Glazed Salmon – a delicious recipe with maple syrup, soy sauce, horseradish, ground ginger, salmon fillet, pecan halves. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 tablespoons maple syrup
1 1/2 tablespoons soy sauce
1/4 teaspoon horseradish
1/8 teaspoon ground ginger
1 lb salmon fillet
1/2 cup pecan halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Seafood

Eats Now Editorial Team

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Maple-Pecan Glazed Salmon

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