Maple Pecan Brunch Ring

1. 1

   Preheat oven to 350u00b0.

2. 2

   Place butter in microwave dish to melt.

3. 3

   Chop pecans and mix with brown sugar and cinnamon.

4. 4

   Set aside.

5. 5

   Separate 1 can of biscuits.

6. 6

   Split each biscuit horizontally in half for a total of 16 biscuits.

7. 7

   Place in single layer on round baking stone.

8. 8

   Brush with melted butter.

9. 9

   Sprinkle with half of the sugar mixture.

10. 10

    Arrange so biscuits overlap each other, in a circular pattern 2 inches from edge of stone. Separate remaining biscuits and do the same, arranging a second ring of biscuits inside the first ring.

11. 11

    (Should be a 5-inch opening in center.)

12. 12

    Bake 30 to 35 minutes.

13. 13

    Cool 10 minutes. Brush with maple syrup.

14. 14

    Slice and serve.

No additional tips available.