How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Pecan Banana Pudding With Bacon?

You need 11 ingredients. The key ingredients include: 4 egg yolks (beaten), 3 tablespoons all purpose flour, 1/2 cup pure maple syrup, 1/4 cup granulated sugar, and more.

Is Maple Pecan Banana Pudding With Bacon suitable as baking & desserts?

Yes, Maple Pecan Banana Pudding With Bacon falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maple Pecan Banana Pudding With Bacon?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Pecan Banana Pudding With Bacon Recipe

Name: Maple Pecan Banana Pudding With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg yolks (beaten); 3 tablespoons all purpose flour; 1/2 cup pure maple syrup; 1/4 cup granulated sugar; 1/4 cup light brown sugar, firmly packed; 2 cups milk, divided; 1 teaspoon vanilla; 4 ripe bananas; 1 teaspoon fresh lemon juice; 1/2 cup chopped pecans, toasted; 4 slices crisp-cooked bacon, crumbled

Maple Pecan Banana Pudding With Bacon

Eats Now Editorial Team · 787 kcal · Baking & Desserts

Maple Pecan Banana Pudding With Bacon – a delicious recipe with egg yolks, flour, maple syrup, granulated sugar, light brown sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Maple Pecan Banana Pudding With Bacon

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