How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Butter Tarts?

You need 9 ingredients. The key ingredients include: 12 tart shells, unbaked, 3 oz. Baker's Bittersweet Chocolate, coarsely chopped, 1 egg, 3/4 cup packed brown sugar, and more.

Is Chocolate-Butter Tarts suitable as baking & desserts?

Yes, Chocolate-Butter Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Butter Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Butter Tarts Recipe

Name: Chocolate-Butter Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 tart shells, unbaked; 3 oz. Baker's Bittersweet Chocolate, coarsely chopped; 1 egg; 3/4 cup packed brown sugar; 1/4 cup light corn syrup; 2 Tbsp. butter, softened; 1 tsp. vanilla; 1 tsp. Heinz Distilled White Vinegar; dash salt

Chocolate-Butter Tarts – a delicious recipe with tart shells, Chocolate, egg, brown sugar, light corn syrup, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 tart shells, unbaked
3 oz. Baker's Bittersweet Chocolate, coarsely chopped
1 egg
3/4 cup packed brown sugar
1/4 cup light corn syrup
2 Tbsp. butter, softened
1 tsp. vanilla
1 tsp. Heinz Distilled White Vinegar
dash salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Baking & Desserts

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Chocolate-Butter Tarts

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