How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Oatmeal With Dried Fruit and Granola?

You need 7 ingredients. The key ingredients include: 4 cups milk, plus warm milk for serving, 2 teaspoons vanilla extract, 1 teaspoon ground cinnamon, ½ cup pure maple syrup, plus more for serving, and more.

Is Maple Oatmeal With Dried Fruit and Granola suitable as breakfast?

Yes, Maple Oatmeal With Dried Fruit and Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Maple Oatmeal With Dried Fruit and Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Oatmeal With Dried Fruit and Granola Recipe

Name: Maple Oatmeal With Dried Fruit and Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups milk, plus warm milk for serving; 2 teaspoons vanilla extract; 1 teaspoon ground cinnamon; ½ cup pure maple syrup, plus more for serving; 1 ½ cups quick-cooking steel-cut irish oatmeal; ½ cup chopped mixed dried fruit (such as apricots, cranberries, cherries, and plums); ½ cup granola cereal

Start your day right with this Maple Oatmeal With Dried Fruit and Granola recipe. Made with milk, vanilla, ground cinnamon and maple syrup. Easy step-by…

This Maple Oatmeal With Dried Fruit and Granola relies on simple, everyday ingredients such as vanilla extract, ground cinnamon and granola cereal. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

4 cups milk, plus warm milk for serving
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
½ cup pure maple syrup, plus more for serving
1 ½ cups quick-cooking steel-cut irish oatmeal
½ cup chopped mixed dried fruit (such as apricots, cranberries, cherries, and plums)
½ cup granola cereal

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Quick Info

Servings
4 servings
Calories
238 kcal
Category
Breakfast

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