Maple Oat Banana Bread Recipe

Name: Maple Oat Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 cup rolled oats, plus extra; rolled oats, to sprinkle in the bottom of the pan; 2 teaspoons baking soda; 1 cup shortening; 2 cups sugar; 2 cups mashed bananas; 4 eggs; 1 cup chopped walnuts; 1 cup confectioners' sugar; 1 tablespoon lemon juice; ½ teaspoon maple extract

Servings: persons

2 cups flour
1 cup rolled oats, plus extra
rolled oats, to sprinkle in the bottom of the pan
2 teaspoons baking soda
1 cup shortening
2 cups sugar
2 cups mashed bananas
4 eggs
1 cup chopped walnuts
1 cup confectioners' sugar
1 tablespoon lemon juice
½ teaspoon maple extract

1
Grease a tube pan and sprinkle oats on the bottom.
2
Mix flour, 1 cup oats and baking soda.
3
Cream shortening and sugar in a mixing bowl until light and fluffy.
4
Add the80 bananas, eggs and walnuts and mix well.
5
Add the flour mixture.
6
Beat at low speed until mixed.
7
Pour into prepared pan and bake at 350 degrees for 80 minutes or until a toothpick inserted in center comes out clean ~ begin checking for doneness at 1 hour.
8
Cool in pan for 5 minutes.
9
Invert on wire rack to cool completely.
10
Drizzle with maple glaze.
11
Maple Glaze: Combine confectioner's sugar, lemon juice and maple extract in a medium bowl until well mixed.
12
Add enough water to form a smooth glaze consistency, stirring constantly.

1329

kcal

Calories

Fat

244

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups flour, 1 cup rolled oats, plus extra, rolled oats, to sprinkle in the bottom of the pan, 2 teaspoons baking soda, and more.

Yes, Maple Oat Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Oat Banana Bread

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