How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple & Mustard Glazed Pork Roast?

You need 5 ingredients. The key ingredients include: 2 lbs boneless pork loin roast, 2/3 cup maple syrup, 3 tablespoons Dijon mustard, 2 tablespoons cider vinegar, and more.

Is Maple & Mustard Glazed Pork Roast suitable as meat & poultry?

Yes, Maple & Mustard Glazed Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple & Mustard Glazed Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple & Mustard Glazed Pork Roast Recipe

Name: Maple & Mustard Glazed Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs boneless pork loin roast; 2/3 cup maple syrup; 3 tablespoons Dijon mustard; 2 tablespoons cider vinegar; 2 tablespoons soy sauce

Maple & Mustard Glazed Pork Roast – a delicious recipe with pork loin roast, maple syrup, mustard, cider vinegar, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs boneless pork loin roast
2/3 cup maple syrup
3 tablespoons Dijon mustard
2 tablespoons cider vinegar
2 tablespoons soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple & Mustard Glazed Pork Roast

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