How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vichyssoise(French Tradition Made Easy With Instant Potatoes) ?

You need 8 ingredients. The key ingredients include: 1 small onion, grated, 3 chicken bouillon cubes or 3 tsp. instant chicken bouillon, 1 c. water, 1/4 tsp. salt, and more.

Is Vichyssoise(French Tradition Made Easy With Instant Potatoes) suitable as meat & poultry?

Yes, Vichyssoise(French Tradition Made Easy With Instant Potatoes) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vichyssoise(French Tradition Made Easy With Instant Potatoes) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vichyssoise(French Tradition Made Easy With Instant

Name: Vichyssoise(French Tradition Made Easy With Instant Potatoes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, grated; 3 chicken bouillon cubes or 3 tsp. instant chicken bouillon; 1 c. water; 1/4 tsp. salt; 2 c. milk; 1 1/4 c. instant mashed potato puffs (dry); 1 c. light cream (20%); snipped chives or watercress

Try this homemade Vichyssoise(French Tradition Made Easy With Instant Potatoes) recipe the whole family will love. Made with onion, chicken bouillon, wa…

This Vichyssoise(French Tradition Made Easy With Instant Potatoes) relies on simple, everyday ingredients such as small onion, grated, water, salt and milk. It comes together quickly and makes 4 servings, at about 468 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 small onion, grated
3 chicken bouillon cubes or 3 tsp. instant chicken bouillon
1 c. water
1/4 tsp. salt
2 c. milk
1 1/4 c. instant mashed potato puffs (dry)
1 c. light cream (20%)
snipped chives or watercress

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Quick Info

Servings
4 servings
Calories
468 kcal
Category
Meat & Poultry

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Vichyssoise(French Tradition Made Easy With Instant Potatoes)

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