How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Mustard-Glazed Canadian Bacon?

You need 4 ingredients. The key ingredients include: 1 1/2 tablespoons Dijon mustard, 2 teaspoons pure maple syrup, cayenne to taste, 3/4 pound thinly sliced Canadian bacon (about 18 slices).

Is Maple Mustard-Glazed Canadian Bacon suitable as meat & poultry?

Yes, Maple Mustard-Glazed Canadian Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple Mustard-Glazed Canadian Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Mustard-Glazed Canadian Bacon Recipe

Name: Maple Mustard-Glazed Canadian Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons Dijon mustard; 2 teaspoons pure maple syrup; cayenne to taste; 3/4 pound thinly sliced Canadian bacon (about 18 slices)

Maple Mustard-Glazed Canadian Bacon – a delicious recipe with mustard, maple syrup, cayenne, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 tablespoons Dijon mustard
2 teaspoons pure maple syrup
cayenne to taste
3/4 pound thinly sliced Canadian bacon (about 18 slices)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple Mustard-Glazed Canadian Bacon

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