Try this homemade Maple Glazed Baby Carrots recipe the whole family will love. Made with baby carrots, salad dressing, maple syrup and butter. Easy step…
This Maple Glazed Baby Carrots relies on simple, everyday ingredients such as maple syrup, butter and pecan pieces, toasted. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026