Copycat Chick-fil-A Slaw

Name: Copycat Chick-fil-A Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing:; 1/2 cup buttermilk; 1/2 cup mayonnaise; 1/3 cup white sugar; 2 tablespoons lemon juice; 2 tablespoons white vinegar; 1/2 teaspoon salt; 1/8 tablespoon ground black pepper; Slaw:; 1 small head cabbage, finely shredded; 1 small carrot, finely shredded

Eats Now Editorial Team · 482 kcal · Salads

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Copycat Chick-fil-A Slaw – a delicious recipe with Dressing, buttermilk, mayonnaise, white sugar, lemon juice, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

Dressing:
1/2 cup buttermilk
1/2 cup mayonnaise
1/3 cup white sugar
2 tablespoons lemon juice
2 tablespoons white vinegar
1/2 teaspoon salt
1/8 tablespoon ground black pepper
Slaw:
1 small head cabbage, finely shredded
1 small carrot, finely shredded

1
Whisk buttermilk, mayonnaise, sugar, lemon juice, vinegar, salt, and pepper together in a bowl.
2
Toss cabbage and carrot together in a large bowl.
3
Drizzle dressing over the cabbage mixture; toss to coat.
4
Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Dressing:, 1/2 cup buttermilk, 1/2 cup mayonnaise, 1/3 cup white sugar, and more.

Yes, Copycat Chick-fil-A Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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