How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Dijon Chicken?

You need 10 ingredients. The key ingredients include: 1 pound boneless skinless chicken breasts, cut into 1-inch-thick strips, 1/2 teaspoon dried rosemary, crushed, 1/2 teaspoon dried thyme, 1/2 teaspoon pepper, and more.

Is Maple-Dijon Chicken suitable as meat & poultry?

Yes, Maple-Dijon Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple-Dijon Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Dijon Chicken Recipe

Name: Maple-Dijon Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken breasts, cut into 1-inch-thick strips; 1/2 teaspoon dried rosemary, crushed; 1/2 teaspoon dried thyme; 1/2 teaspoon pepper; 1/4 teaspoon salt; 1 tablespoon coconut oil or olive oil; 1/2 cup chopped onion; 1 garlic clove, minced; 1/3 cup Dijon mustard; 3 tablespoons maple syrup

Maple-Dijon Chicken

Eats Now Editorial Team · 313 kcal · Meat & Poultry

Maple-Dijon Chicken – a delicious recipe with chicken breasts, rosemary, thyme, pepper, salt, coconut oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Maple-Dijon Chicken

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