How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Beef Teriyaki?

You need 8 ingredients. The key ingredients include: ¼ cup pure maple syrup, ¼ cup tamari or ¼ cup soy sauce, 2 tablespoons vegetable oil, 2 tablespoons sesame oil, and more.

Is Maple Beef Teriyaki suitable as meat & poultry?

Yes, Maple Beef Teriyaki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maple Beef Teriyaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Beef Teriyaki Recipe

Name: Maple Beef Teriyaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: ¼ cup pure maple syrup; ¼ cup tamari or ¼ cup soy sauce; 2 tablespoons vegetable oil; 2 tablespoons sesame oil; 1 tablespoon Chinese five spice powder; 2 lbs beef sirloin steaks, sliced across the grain into 1/4-in strips; 1 -2 sweet onion, cut into six sections; 2 red bell peppers, cut into chunks

Maple Beef Teriyaki – a delicious recipe with maple syrup, tamari, vegetable oil, sesame oil, spice powder, beef sirloin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup pure maple syrup
¼ cup tamari or ¼ cup soy sauce
2 tablespoons vegetable oil
2 tablespoons sesame oil
1 tablespoon Chinese five spice powder
2 lbs beef sirloin steaks, sliced across the grain into 1/4-in strips
1 -2 sweet onion, cut into six sections
2 red bell peppers, cut into chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maple Beef Teriyaki

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