How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple-Banana Baked Oatmeal Recipe?

You need 10 ingredients. The key ingredients include: 1 1/2 cups rolled oats, 1/2 cup walnuts, chopped, 3 ripe bananas, sliced, 1/3 cup maple syrup, plus more for serving, and more.

Is Maple-Banana Baked Oatmeal Recipe suitable as general?

Yes, Maple-Banana Baked Oatmeal Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Maple-Banana Baked Oatmeal Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple-Banana Baked Oatmeal Recipe

Name: Maple-Banana Baked Oatmeal Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups rolled oats; 1/2 cup walnuts, chopped; 3 ripe bananas, sliced; 1/3 cup maple syrup, plus more for serving; 1/4 teaspoon salt; 1/4 teaspoon ground cinnamon; 1 large egg; 1 3/4 cups milk; 2 tablespoons (1 ounce) unsalted butter, melted, plus extra for greasing baking dish; 1 tablespoon packed dark brown sugar

Start your day right with this Maple-Banana Baked Oatmeal recipe. Made with rolled oats, walnuts, bananas and maple syrup. Easy step-by-step instruction…

This Maple-Banana Baked Oatmeal relies on simple, everyday ingredients such as rolled oats, walnuts, chopped, ripe bananas, sliced and salt. It comes together quickly and makes 4 servings, at about 512 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Maple-Banana Baked Oatmeal Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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