Maple Bacon Dreamboats Recipe akgorcz

Name: Maple Bacon Dreamboats Recipe akgorcz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all purpose flour; 7 slices thick, cooked bacon, crumbled (make sure it's crispy); 3 teaspoons baking powder; 1/4 teaspoon kosher salt; 1 egg; 1/2 cup skim milk; 1/2 vegetable oil; 2/3 cup 100% pure maple syrup (organic preferred); 3 teaspoons bacon fat (from pan you cooked bacon in); 1 cut rolled oats; 1 cup chopped pecans; 1 tablespoon 100% pure maple syrup, plus extra; 2 tablespoons honey; 1 tablespoon butter

Servings: persons

2 cups all purpose flour
7 slices thick, cooked bacon, crumbled (make sure it's crispy)
3 teaspoons baking powder
1/4 teaspoon kosher salt
1 egg
1/2 cup skim milk
1/2 vegetable oil
2/3 cup 100% pure maple syrup (organic preferred)
3 teaspoons bacon fat (from pan you cooked bacon in)
1 cut rolled oats
1 cup chopped pecans
1 tablespoon 100% pure maple syrup, plus extra
2 tablespoons honey
1 tablespoon butter

1
Preheat oven to 400 degrees Fahrenheit.
2
Line a muffin pan with paper liners.
3
Combine flour, baking soda, salt and crumbled bacon in large bowl.
4
Make sure the crumbled bacon is coated in the dry mixture.
5
This will prevent the bacon from sinking to the bottom of the muffins during baking.
6
In separate bowl combine egg, milk, oil, bacon fat and 2/3 cup maple syrup.
7
Slowly add dry ingredients to wet ingredients.
8
Fill muffin cups 2/3 the way full.
9
In small bowl, melt butter and honey in microwave until just melted.
10
Stir with 1 tablespoon maple syrup and brown sugar.
11
Add oats and pecans and stir until well coated.
12
Top each muffin with 1 tablespoon of topping.
13
Bake for 20-25 minutes or until set do not burn!
14
As soon as you take muffins out of the oven, poke several holes in each one with a toothpick.
15
Drizzle 1/4 teaspoon of maple syrup over each muffin and let cool for at least 5 minutes before enjoying.
16
Milk highly suggested.

1130

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups all purpose flour, 7 slices thick, cooked bacon, crumbled (make sure it's crispy), 3 teaspoons baking powder, 1/4 teaspoon kosher salt, and more.

Yes, Maple Bacon Dreamboats Recipe akgorcz falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!