Maple Bacon Cookies Recipe

Name: Maple Bacon Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices Thick Cut Bacon, Cooked (See Note); 3/4 cups Butter, Softened; 1-3/4 cup Light Brown Sugar, Plus Optional 1/3 Cup For Bacon; 1/2 teaspoons Kosher Salt; 2 whole Eggs; 2 teaspoons Maple Extract; 2-1/2 cups All-purpose Flour; 1/2 teaspoons Baking Soda; 1/2 teaspoons Baking Powder; 1 cup Semi-sweet Chocolate Morsels

Servings: persons

4 slices Thick Cut Bacon, Cooked (See Note)
3/4 cups Butter, Softened
1-3/4 cup Light Brown Sugar, Plus Optional 1/3 Cup For Bacon
1/2 teaspoons Kosher Salt
2 whole Eggs
2 teaspoons Maple Extract
2-1/2 cups All-purpose Flour
1/2 teaspoons Baking Soda
1/2 teaspoons Baking Powder
1 cup Semi-sweet Chocolate Morsels

1
Note: Before starting, cook bacon. Lay 4 thick slices of bacon on a small baking sheet lined with foil. (Optionally, you can top the bacon with 1/3 cup brown sugar.) Bake in a 400u00b0F oven for 20 minutes. Remove from pan and cool on a piece of foil. Cut into small pieces when cooled and set aside for cookies.
2
In a mixer, beat butter with brown sugar for 4 minutes. Add salt, eggs and maple extract. Slowly add in flour, baking soda and baking powder. Fold in bacon and chocolate chips.
3
Scoop by large tablespoons onto a parchment paper-lined baking sheet. Bake in a 375u00b0F oven for 10-12 minutes. Allow to sit on pan 2 minutes before removing to a wire rack to cool.
4
Enjoy!

1144

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 slices Thick Cut Bacon, Cooked (See Note), 3/4 cups Butter, Softened, 1-3/4 cup Light Brown Sugar, Plus Optional 1/3 Cup For Bacon, 1/2 teaspoons Kosher Salt, and more.

Yes, Maple Bacon Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maple Bacon Cookies

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