Maple Apple Turkey Bacon Meatballs

1. 1

   Preheat oven to 400 degrees F.

2. 2

   In a large food processor, chop yellow onion, apple, and turkey bacon strips.

3. 3

   Add remaining ingredients and pulse until combined.

4. 4

   Spray a large skillet with cooking spray, and heat on medium-high heat.

5. 5

   Using a 1-tablespoon measuring spoon or similar-sized cookie dough scoop, form turkey mixture into balls.

6. 6

   Drop the balls onto the skillet and brown all sides of the meatballs, turning them over until they have formed a nice browned outer crust.

7. 7

   Line a 13x9 baking sheet with parchment paper.

8. 8

   Place all of the turkey meatballs onto the baking sheet, and bake for 20 minutes, or until cooked through.

9. 9

   Enjoy on a salad, with pasta, or as-is!

* Per serving · 4 servings · Values may vary.

No additional tips available.