How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manicotti Shells Filled With Cheese And Smoked Salmon Bits?

You need 9 ingredients. The key ingredients include: 12 manicotti, 1 1/2 cups low-fat ricotta cheese, 1 egg, 2 1/2 ounces chopped smoked salmon, and more.

Is Manicotti Shells Filled With Cheese And Smoked Salmon Bits suitable as seafood?

Yes, Manicotti Shells Filled With Cheese And Smoked Salmon Bits falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Manicotti Shells Filled With Cheese And Smoked Salmon Bits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manicotti Shells Filled With Cheese And Smoked Salmon Bits Recipe

Name: Manicotti Shells Filled With Cheese And Smoked Salmon Bits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 manicotti; 1 1/2 cups low-fat ricotta cheese; 1 egg; 2 1/2 ounces chopped smoked salmon; 1/4 cup finely chopped green onion; 3 tablespoons chopped fresh dill or 1 teaspoon dried dill; 2 tablespoons 2% low-fat milk; 2 tablespoons grated parmesan cheese; 1 1/2 cups prepared tomato sauce

Manicotti Shells Filled With Cheese And Smoked Salmon Bits – a delicious recipe with manicotti, low-fat ricotta cheese, egg, salmon, green onion, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 manicotti
1 1/2 cups low-fat ricotta cheese
1 egg
2 1/2 ounces chopped smoked salmon
1/4 cup finely chopped green onion
3 tablespoons chopped fresh dill or 1 teaspoon dried dill
2 tablespoons 2% low-fat milk
2 tablespoons grated parmesan cheese
1 1/2 cups prepared tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Seafood

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Manicotti Shells Filled With Cheese And Smoked Salmon Bits

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