Fresh, crisp and full of flavor — this Manhattan Tuna Salad is a must-try. Made with tuna, chickpeas, kidney beans and celery. Easy step-by-step instruc…
This Manhattan Tuna Salad relies on simple, everyday ingredients such as (7 oz.) cans tuna, (1 lb.) chickpeas, drained, chopped celery and chopped green pepper. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026